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Chef Salah Mallaali
Master Chef & Founder of La Vo Pâtisserie
With a patisserie legacy dating back to 1982, Chef Salah Mallaali has trained pastry talents across the globe. As a master chef known for precision and artistry, his mission at La Vo is to craft lighter, refined desserts that celebrate flavour without excess.
“A cake should never be just sweet—it should tell a story, feel light, and leave a memory.”
– Chef Salah Mallaali
Hello, Summer.
Sweet, Fluffy, and Totally Irresistible!
Strawberries, silky cream, and soft sponge come together in a cake that’s as fun as it is delicious and perfect for Summer.
100,000+Cakes Served in Just 27 Months
Handcrafted French - Inspired Patisseries With a Modern Twist
Loved by Thousands Across London
Light, Less-Sweet Recipes Since 1982
Master Chef Behind Every Recipe
